Rose Milk Benefits: A Healthy Drink for Body & Mind
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Rose petals mixed with milk not only enhance taste but also provide multiple health benefits, from cooling the body to improving digestion and boosting immunity.
Rose is a symbol of love, but it is also very beneficial for health. But do you know that there are many benefits of eating rose petals? It is considered beneficial for improving your digestion, relieving stress and also for the skin. Rose petals contain nutrients like vitamins, minerals, antioxidants, magnesium, iron and amino acids, which are very beneficial for health. If you drink rose petals mixed with milk, then you get many times more benefits from it. Let's know its benefits.
Major health benefits of rose petals
- Cools the body
- Improves sleep
- Improves digestionRose petals soothe the digestive system and provide relief in problems like constipation.
- Reduces stress and anxietyRose has a natural aroma that helps in relieving mental stress, anxiety and fatigue.
- Beneficial for skinThe antioxidants present in rose petals make the skin clean, soft and glowing. It also reduces problems like acne and irritation.
- Strengthens the immune systemThey contain vitamin C, which increases immunity.
- Helps in detoxRose petals help in removing toxins from the body.
- Rose petal milk - like a tonic
- Boil rose petals in milk and drink it, it works like a natural tonic.
- Reduces pain and discomfort during menstruation
- Improves skin
- Gives energy to the body
Ingredients
- 1 glass milk
- 5–6 fresh rose petals (or dried, if fresh ones are not available)
- Honey or Mishri (to taste)
Method: -
- Boil the milk and add the rose petals to it.
- Cook on low flame for 5–7 minutes.
- Strain and add honey to taste.
- Drink lukewarm.
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